Chicken Salad Pita
1 can (6 ounces) chicken **or Tuna
2 tablespoons dill pickle relish
2 tablespoons mayo
1/2 peeled, chopped apple
1/2 chopped onion
4 pita breads (6 inches in diameter), cut in half to form pockets
1. Mix all ingredients except pita bread
2. Spoon chicken mixture into pita bread halves.


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