Okra and Tomatos

Prep Time: approx. 10 Minutes.
Cook Time: approx. 20 Minutes.
Ready in: approx. 30 Minutes.
Makes 6 to 8 servings.

2 slices bacon
1 pound frozen okra, thawed and sliced
1 small onion, chopped
1/2 green bell pepper, chopped
2 celery, chopped
1 (14.5 ounce) can stewed tomatoes
salt and pepper to taste

Directions

1 Place bacon in a large, deep skillet. Cook over medium
high heat until evenly brown. Drain, crumble and set aside.

2 Remove bacon from pan and saute okra, onion, pepper and
celery until tender. Add tomatoes, salt and pepper and cook
until well blended.

3 Garnish with crumbled bacon, if desired.